Flame pineapple

Ingredients for Flame pineapple

Instructions for Flame pineapple

To prepare the Flame pineapple recipe, please follow these instructions:

Cut the pineapple into thin slices, cut the peel off and remove the inner core.
Shake the fruit in butter on a pan for approx. 5 min. At high heat. Turn off the hood during the flames !!
Pour cognac over and ignite.
Serve immediately, sprinkle if necessary. Chopped nuts over.

tips:
Accessories may be required. Be whipped cream or vanilla ice cream.