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English fudge

Candy
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for English fudge

1tbspVanilla sugar
2dlCream
3tbspCocoa
3tbspButter
3dlSugar
50gChopped almonds

Instructions for English fudge

To prepare the English fudge recipe, please follow these instructions:

Mix everything except the tonsils in a thick-bottomed pan and colour with pastry color. Let everything simmer while stirring. Take the heat when a drop will be stiff in the cold water. Then add the almonds. Poured out on a greased plate and divided into squares with a knife before it stiffens.