Elses apple pie
Cakes in formCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Elses apple pie
| 1 | Eggs | |
| 1 | pinch | Baking soda |
| 1 | dl | Wheat flour |
| 125 | g | Butter |
| 2 | dl | Sugar |
| 3 | dl | Desiccated coconut |
| 500 | g | Apples |
Instructions for Elses apple pie
To prepare the Elses apple pie recipe, please follow these instructions:
The apples are placed at the bottom of a refractory dish (possibly sprinkle some sugar). The bread is spread over the dough and baked for about 25 minutes at 200 degrees in the middle of the oven.
Serve warm with cream or cream fraiche.
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