Elderberry juice

Ingredients for Elderberry juice

Instructions for Elderberry juice

To prepare the Elderberry juice recipe, please follow these instructions:

The carriers are rinsed and the coarse stems are cut off, the apples are cut in both. Put in a pan with the water and boil until all the juice has been extracted from the fruit. All of it is put into dripping in a juice bag for 1-2 hours.

The amount of the dripped juice is measured.
To each liter sieved juice:
100 g of sugar.

Add the sugar and boil until all the sugar is dissolved, the juice is shaken carefully.

The hot juice is poured onto cleaned bottles or even better (durability), the juice is poured into cleaned milk cartons and frozen.