Egg Cake (Raclette)
MainsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Egg Cake (Raclette)
| Bacon | ||
| Onion | ||
| 4 | Eggs | |
| 4 | dl | Milk |
| 8 | tbsp | Wheat flour |
Instructions for Egg Cake (Raclette)
To prepare the Egg Cake (Raclette) recipe, please follow these instructions:
Egg mass: Eggs, milk and flour mix.
Bacon and onion toasting. Pour the egg mass and possibly. grated cheese over and climbed on.
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