Ege-pimples snaps
Drinks (cold)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Ege-pimples snaps
| The buds from oak tree | ||
| Vodka |
Instructions for Ege-pimples snaps
To prepare the Ege-pimples snaps recipe, please follow these instructions:
The buds from the oak tree, it does not matter that the little stick is with, picked between foliage and before at the temple (c. 1 april). Quantity being poured with vodka and pulls in about 4 months. Filtered and diluted at will about 1:10 can be characterized as a Danish "Cognac"
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