Easy rhubarb cake
Desserts (warm)Cook time: 0 min.
Servings: 6
Servings: 6
Ingredients for Easy rhubarb cake
10 | g | Butter |
150 | g | Sugar |
2 | Eggs | |
500 | g | Rhubarb |
75 | g | Wheat flour |
Instructions for Easy rhubarb cake
To prepare the Easy rhubarb cake recipe, please follow these instructions:
Beat the eggs and sugar white flour and turned into.
Rhubarb into small pieces place in greased pie dish and is complied with in addition to the dough.
Sprinkled with sugar and small butter blobs.
Bake for half an hour at 180 degrees c. alm. oven.
Serve with sour cream or vanilla ice cream.
Tips:
You can also use apples instead of rababer. And so must the just sprinkled with cinnamon sugar instead.
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