Deep-fried bananas with sesame seeds
Desserts (warm)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Deep-fried bananas with sesame seeds
Oil to freely ring | ||
1 | tbsp | Butter |
1 | tbsp | Water |
100 | g | Sugar |
2 | Egg whites | |
2 | tbsp | Wheat flour |
2 | tbsp | Corn flour |
2 | tbsp | Sesame seeds |
4 | Bananas |
Instructions for Deep-fried bananas with sesame seeds
To prepare the Deep-fried bananas with sesame seeds recipe, please follow these instructions:
Cut the bananas into very large, thick slices. Beat the egg whites lightly with corn flour flour. Turn the first bananas in wheat flour, and then in the egg white. Heat oil in a pan and cook the banana pieces, until golden. Take them up and put them on the fat-sucking paper. Brown butter and sugar in a pan. It must be like caramel. Add water and sesame seeds. Carefully lay the bananas in mixture and turn them once. Serve them in a bowl that has been greased with some butter.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328