Curry Casserole with rice
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Curry Casserole with rice
Curry | ||
Oil | ||
Salt | ||
1 | can | Tomato puree |
125 | g | Sausages in pieces |
150 | g | Onion |
400 | g | Mushroom |
400 | g | Vegetable mix |
500 | g | Give into cubes |
Instructions for Curry Casserole with rice
To prepare the Curry Casserole with rice recipe, please follow these instructions:
Karryen Sauté in the oil, add the meat and Brown. The diced onions and sliced mushrooms added with tomato puree. The Court småkoger in 45 minutes.
Vegetables and sausages are added, and the right taste with salt and, if desired. more Curry.
Serve with rice.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328