Creamy herb dip (raw food)

Name: Creamy herb dip (raw food)
Yield: 1 portion(s)
Ingredients: 0.5 tsp Oregano; 1 Lemon juice thereof; 1 tbsp Olive oil; 1.25 dl Tightly packed parsley; 2 stem Leaf celery; 2 tsp Dried dill; 2.5 dl Scheduled soaking cashews; 3 clove Garlic

Sides

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Creamy herb dip (raw food)

0.5	tsp	Oregano
1		Lemon juice thereof
1	tbsp	Olive oil
1.25	dl	Tightly packed parsley
2	stem	Leaf celery
2	tsp	Dried dill
2.5	dl	Scheduled soaking cashews
3	clove	Garlic

Instructions for Creamy herb dip (raw food)

To prepare the Creamy herb dip (raw food) recipe, please follow these instructions:

Juice the leaf celery, blend it all into a creamy dip using the rod blender. Or your amazing VitaMix, would you own one.

Creamy herb dip (raw food)

Ingredients for Creamy herb dip (raw food)

Instructions for Creamy herb dip (raw food)

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