Creamy courgette with pasta
MainsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Creamy courgette with pasta
| Fresh basil | ||
| Pepper | ||
| Salt | ||
| ½-¾ | l | Grated courgettes |
| 1 | tbsp | Dijon mustard |
| 1-2 | tbsp | Grated Parmesan cheese |
| 2½ | dl | Cream 13% |
| 275 | g | Pens or other småpasta |
Instructions for Creamy courgette with pasta
To prepare the Creamy courgette with pasta recipe, please follow these instructions:
Knead courgettes completely free of moisture. Bring the cream in a saucepan, give it a boil, put the courgettes in and let them smack a few minutes in the cream. Then taste with mustard, cheese, salt and pepper.
Cook and drain the pasta, turn it together with the courgette sauce and server immediately with fresh basil. Eat as a green dish or server with smoked ham or fish and bread.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328