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Cream pasta

Sides
Cook time: 0 min.
Servings: 4

Ingredients for Cream pasta

Pasta
Pepper
Salt
100gMany tout peas (mange)
2Spring onions
dlWhipped cream

Instructions for Cream pasta

To prepare the Cream pasta recipe, please follow these instructions:

Boil the pasta in plenty of water with salt and a little oil. Cut vegetables into small pieces in a slant. When the pasta is ready pour the water and add the cream and vegetables. Boil until the cream thickens and season with salt and pepper.