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Cold potato salad in

Salads
Cook time: 0 min.
Servings: 4

Ingredients for Cold potato salad in

Pepper
Salt
1bundleFintklippet dill
150-200gMayonnaise
200gPickled gherkins (finely chopped)
3Finely chopped onion
5dlSour cream 18%
5-6tspVinegar pickle from asierne (or alm. vinegar mixed with sugar)
750gSmall firm potatoes — like asparagus potatoes

Instructions for Cold potato salad in

To prepare the Cold potato salad in recipe, please follow these instructions:

The potatoes are boiled with salt, cooled, peeled and cut into suitable washers.

Sour cream and mayonnaise, mix well onion, gherkins, vinegar pickle, dill, salt and coarse pepper, Horseradish and mix well.

The shredded potatoes turn over well around the mixture.

Tastes best when it has "pulled" a couple of hours in the fridge.