Cod cakes with onions and mushrooms

Ingredients for Cod cakes with onions and mushrooms

Instructions for Cod cakes with onions and mushrooms

To prepare the Cod cakes with onions and mushrooms recipe, please follow these instructions:

A heavy piece of foil brushed with oil Sprinkle white pepper, salt and dried or fresh thyme and leafy peel Put 1 fillet on the foil Fish brush with a little oil Sprinkle thyme, salt and pepper on the fish Put the mushrooms, onion and shrimp on the fish Close the package well Place in the oven approx. 35 min. At 180o The package is opened and decorated with lemon and parsley Server with flutes, potatoes or salad

A little white wine can possibly. Pour into the package before it is put in the oven