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Coconut tops

Cookies
Cook time: 0 min.
Servings: 50 pcs

Ingredients for Coconut tops

0.25tspVanilla sugar
100gDark chocolate 44%
180gSugar
250gDesiccated coconut
4Egg white

Instructions for Coconut tops

To prepare the Coconut tops recipe, please follow these instructions:

Beat the egg whites to stiff foam. Stir in coconut, sugar and vanilla sugar so gently in as possible.

Tires a baking tray with baking paper and put the dough on the plate in tops. Bake at 150 degrees c. alm. furnace in the middle of the oven for 30-35 minutes.

Cool the cakes and dip them in melted chocolate.