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Citronmelissedrik

Drinks (cold)
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Citronmelissedrik

1Handful fresh citronmelisse leaves
1dlWater
2tbspSugar

Instructions for Citronmelissedrik

To prepare the Citronmelissedrik recipe, please follow these instructions:

Lemon flour leaves are boiled with sugar and ½ to 1 dl water in a pot for approx. 2-3 minutes. Pour on a jug and cool in the refrigerator. Sift the juice from lemon balm leaves and dilute with the rest of the water.

Serve the beverage with crushed ice cubes. Ornaments. With some fresh lemon balm leaves.