Cinnamon cake with icing 2 (Bradepande cake)

Ingredients for Cinnamon cake with icing 2 (Bradepande cake)

Instructions for Cinnamon cake with icing 2 (Bradepande cake)

To prepare the Cinnamon cake with icing 2 (Bradepande cake) recipe, please follow these instructions:

Fat and sugar stir well together. Then met the milk in. mix flour, cinnamon and soda, add it in the last. Pipe the dough well and got it in a greased baking pan. Bake in a hot oven at 200 ° for approximately 30 min. Cake cool slightly and overdrawn with glaze, mix the above ingredients. Cake decorating the evt. with chopped nuts and cut into suitable washers. If you are using the large roasting pan from the stove, doubling it up to 1 l. buttermilk.