Christmas wafers
CakesCook time: 0 min.
Servings: 12 pcs
Servings: 12 pcs
Ingredients for Christmas wafers
| 0.5 | dl | Water |
| 1 | pinch | Salt |
| 1 | tbsp | Sugar |
| 4 | dl | Wheat flour |
| 5 | dl | Whipped cream |
| 50 | g | Butter |
Instructions for Christmas wafers
To prepare the Christmas wafers recipe, please follow these instructions:
Piskefløden whipped into whipped cream, melted butter and the other ingredients be reversed along with piskefløden.
Approx. 1 dl. In the Waffle Iron for baking. (10-15 waffles)
Vaflerne tastes also delightfully day after with butter and sugar.
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