Chocolate paste butterable
Cold cutsCook time: 0 min.
Servings: 0
Servings: 0
Ingredients for Chocolate paste butterable
| 0.5 | dl | Acacia honey |
| 0.5 | Vanilla pod | |
| 100 | g | Hazelnuts |
| 100 | g | Dried cranberries |
| 200 | g | Dark chocolate |
| 50 | g | Butter |
Instructions for Chocolate paste butterable
To prepare the Chocolate paste butterable recipe, please follow these instructions:
Heat the butter in the microwave oven. Melt the chocolate in it. Blend vanilla grains, hazelnuts and cranberries until it is finely ground and then put in the chocolate butter under light stirring. Finally add a little honey. Let it cool slowly to room temperature.
tips:
There are endless variations in this recipe. Walnuts / raisins (possibly stored in room or cognac) / blackcurrant / almonds to name but a few ...
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