Chocolate cake lb
Cakes in formCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Chocolate cake lb
1 | nip | Salt |
100 | Melted butter | |
180 | Sugar | |
2 | Eggs | |
2 | tsp | Vaniliesukker |
4 | tbsp | Cocoa |
90 | Wheat flour |
Instructions for Chocolate cake lb
To prepare the Chocolate cake lb recipe, please follow these instructions:
1- Heat the oven to 190 degree
2-Whip egg and sugar white and airy.
3-Mix vanilla, cocoa, salt and flour, stir them in the egg mixture.
4- Melt butter and chill.
5- Turn eventually melted, cooled butter.
6- Mix thoroughly.
7- Pour the dough into a greased spring form.
8- Bake for about 25 min. On the second last shot
tips:
Serving with ice cream
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