Chicken on cream potatoes
MainsCook time: 0 min.
Servings: 6
Servings: 6
Ingredients for Chicken on cream potatoes
| Barbecue | ||
| Pepper | ||
| Salt | ||
| 0.5-1 | l | Cream |
| 1500 | g | Potatoes |
| 2-3 | Onion | |
| 3 | Fresh chicks à 1200 grams |
Instructions for Chicken on cream potatoes
To prepare the Chicken on cream potatoes recipe, please follow these instructions:
Cut potatoes and onions in slices. Cut each chicken into 8 pieces.
Put potatoes and onion in a large ovenproof dish. Sprinkle salt and pepper between layers. Pour cream on. Lay the chicken pieces upstairs and sprinkle them with barbecue.
Put the dish in the oven at 190 degrees alm. oven. About 1 hour.
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