Chicken a'la italia

Ingredients for Chicken a'la italia

Instructions for Chicken a'la italia

To prepare the Chicken a'la italia recipe, please follow these instructions:

Bank the cooling panels to I ½ cm thick. Put the ham on and roll the chicken together. Fixed with a toothpick.

Arrow and chin whitewashed. Heat the oil on even heat on a large frying pan. Add garlic and brown with stirring for 2 min.

Put the chicken rolls on and stir for about 40 minutes.


Clean the mushrooms and cut them into slices. Come the crushed tomato, basil, oregano and mushrooms on the forehead with rolls. Bring it to the boil and dampen the heat. Let it simmer for 20 minutes until the sauce is smooth and the chicken is passed through.

Cook the noodles according to the package instructions and let them drip well.

Put the noodles on a serving dish. Put the chicken rolls upstairs, remove the toothpicks. Pour the sauce over and sprinkle with parmesan cheese.