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Cevapcici baked

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Cevapcici baked

Frying oil
Pepper
Salt
Water
1cloveGarlic
1tbspOil
2tbspWheat flour
3Onion
4tbspParsley, fresh
500gBeef, chopped roughly 16% fat

Instructions for Cevapcici baked

To prepare the Cevapcici baked recipe, please follow these instructions:

came the flesh in a bowl and chop onion garlic and parsley. use if necessary. a blender to chop it fine. came oil and meal in and stir it well. use if necessary. hænnerde as for you a really nice lot.

Dough: stir the flour, salt and water together in a bowl so it turns into a liquid mass (not too thin)

Form the meat and small sausages and turn them into the dough so they are completely covered. fry them in a deep pan with oil fill almost up to the edge of approx. 10 min. on each side

Tips:
served with rich and paprika sauce. or use them as a snack