Carrysild
LunchCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Carrysild
| a little | Lemon juice. freshly squeezed | |
| Pepper | ||
| Salt | ||
| 0.5 | dl | Whipped cream |
| 1 | tsp | Curry |
| 100 | g | Mayonnaise |
| 2 | Hard boiled eggs | |
| 2 | Shallots | |
| 300 | g | Marinated herring fillets |
Instructions for Carrysild
To prepare the Carrysild recipe, please follow these instructions:
Herring fillets cut into small pieces, and place in a serving dish with the chopped eggs and onions.
Whipped cream for whipped cream which is stirred with mayonnaise and season, met over herring and pulls in at least an hour.
Garnish with egg and tomato.
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