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Bread omelette with jam

Desserts (warm)
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Bread omelette with jam

Icing sugar
Butter/margarine for frying
1tspSugar
2dlMilk
2tspVanilla sugar
3Eggs
4slicesFrench bread

Instructions for Bread omelette with jam

To prepare the Bread omelette with jam recipe, please follow these instructions:

Franskbrøds slices cut into cubes, toasted crisp in butter/margarine in a frying pan. The eggs together whipped with milk, sugar and vanilla sugar and pour over bread dice. Omeletten FRY finished over low heat. Flomelis sifted down over the hot omelet, served with jam.