Bowl in a saucepan

Name: Bowl in a saucepan
Yield: 4
Ingredients: Groftkværnet pepper; 1 Green pepper; 1 clove Garlic; 1 Bay leaf; 1 tsp Salt; 1 twig Thyme or ½ teaspoon. dried thyme; 1 dl Water; 2 Onion; 2 tsp Corn flour; 2 dl Red wine; 400 g Scrag in slices; 75 g Bacon

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Bowl in a saucepan

		Groftkværnet pepper
1		Green pepper
1	clove	Garlic
1		Bay leaf
1	tsp	Salt
1	twig	Thyme or ½ teaspoon. dried thyme
1	dl	Water
2		Onion
2	tsp	Corn flour
2	dl	Red wine
400	g	Scrag in slices
75	g	Bacon

Instructions for Bowl in a saucepan

To prepare the Bowl in a saucepan recipe, please follow these instructions:

The bacon is cut into strips and browned in a saucepan. The bacon is taken up. The meat is browned in the melted bacon grease.

Onions and green pepper cut into slices and swirled with. Bacon, red wine, water, garlic, laurel and thyme are added and the dish boils 40-45 minutes until the meat is tender.

Garlic, bay leaf and timiankvist are taken up and the sky is leveled with maizena.

tips:
A whole piece of beef can be cooked in the same way. Cooking time is approx. 1 hour.

Bowl in a saucepan

Ingredients for Bowl in a saucepan

Instructions for Bowl in a saucepan

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