Blueberry Juice
PicklingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Blueberry Juice
Blueberry | ||
Sugar | ||
Water |
Instructions for Blueberry Juice
To prepare the Blueberry Juice recipe, please follow these instructions:
The berries are cleaned, rinsed and put over the fire with ½ liter of water for 1 kg of berries to the juice begins to seep out.
A little cooled made berries to draining through a cloth. The juice is boiled and lightly in 15 minute with 350 g of sugar for every litre of juice. The juice filled on warm bottles, and closed.
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