Blackberry jam with apples
PicklingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Blackberry jam with apples
2 | Tart cooking apples | |
500 | g | Blackberries |
700 | g | Sugar |
Instructions for Blackberry jam with apples
To prepare the Blackberry jam with apples recipe, please follow these instructions:
'S BlackBerry clean and getting them in a pan. Peel the apples and cut them into cubes. Came the apples in the pan. Bring slowly to a boil. Switch off and remove the Pan from the heat. Let the berries pull for about ½ hour. Boil again for about 5 minutes without the lid. Add the sugar. Stir gently around until sugar is dissolved. Take the Pan from the heat. Foam of. Pour evaporate on the cleaned, glass and close to.
Kept dark and cool.
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