Birdwatcher / baked toast
Breakfast & brunchCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Birdwatcher / baked toast
optional | Little Berry | |
a little | Oil | |
1 | Eggs | |
1 | Toast bread |
Instructions for Birdwatcher / baked toast
To prepare the Birdwatcher / baked toast recipe, please follow these instructions:
Pour some oil onto a pan. Leave it hot. Cut a cage of approx. 6 cm in the toast bread. Put the broken bread on the forehead. Slice it with oil on both sides until it is light brown. Then pour the egg into the hole in the bread. Leave it until it's a mirror egg. Then take it up and put the round & gt; bread circle & lt; Up in the mirror. Put aside. A little berry on.
tips:
Put the bird's eye on a piece of paper roll or the like. When the breadcrumb is up in the bird's throat, it may be a pig.
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