Beer Cake VII

Name: Beer Cake VII
Yield: 1
Ingredients: 1 Egg (optional!); 1 Hvidtøl; 1 tsp Ginger; 1 tsp Cinnamon; 1 tsp Bicarbonate of soda; 1 tsp Cloves, bruised; 500 g Brown sugar; 500 g Flour

Cakes in form

Cook time: 0 min.
Servings: 1

Ingredients for Beer Cake VII

1		Egg (optional!)
1		Hvidtøl
1	tsp	Ginger
1	tsp	Cinnamon
1	tsp	Bicarbonate of soda
1	tsp	Cloves, bruised
500	g	Brown sugar
500	g	Flour

Instructions for Beer Cake VII

To prepare the Beer Cake VII recipe, please follow these instructions:

Beer / white beer is stirred with the dough, then add other ingredients and mix well.
Bake in greased french bread on the bottom groove, for approx. 60 min, at 180 degrees.

Refrigerate and cook if necessary. With cold butter

Beer Cake VII

Ingredients for Beer Cake VII

Instructions for Beer Cake VII

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