Bannan DAIM cake

Ingredients for Bannan DAIM cake

Instructions for Bannan DAIM cake

To prepare the Bannan DAIM cake recipe, please follow these instructions:

Heat the oven to 175 c. Elpisk the eggs in a bowl until fluffy. Add sugar, butter and milk trust at a time. Whip it to a lot of that is thick. Mash the bananas and in the dough. Peel the lower layer of daimen of. (put the lower layers to page not in the dough. Click the bottom of Daimen into small pieces. Mix now the small pieces of the dough. tube melen, pulveren, and kokosmelen slowly in the cocoa. Smut now tonsils, Ratchet thrown out. Chop the almonds. put them in skælen along with bagepulveret Com the dough in the form, in the middle of the oven. ................................ The chocolate from daimen melted. Add extra chocolate, dark, light, depending on the needs Put now chocolate glaze on cake. ......................................., and then you have a Bannan Daim cake pieces