Bacon Pies

Name: Bacon Pies
Yield: 4
Ingredients: 150 g Grated cheese, mozzarella 45 +; 2 dl Sour cream 18%; 2 Red onion; 200 g Bacon, diced; 800 g Cooked cold potato

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Bacon Pies

150	g	Grated cheese, mozzarella 45 +
2	dl	Sour cream 18%
2		Red onion
200	g	Bacon, diced
800	g	Cooked cold potato

Instructions for Bacon Pies

To prepare the Bacon Pies recipe, please follow these instructions:

The potatoes moses, stir with cream fraiche and grated cheese. Season with salt and pepper.

Cut the slices and spoon it with the bacon until the bacon is crisp.

Distribute the potato mixture into a refractory dish and press bacon and onion.

Put the dish in the oven at 180 degrees C. alm. Oven for half an hour.

Bacon Pies

Ingredients for Bacon Pies

Instructions for Bacon Pies

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