Apricot Sauce (Dessert) I
SaucesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Apricot Sauce (Dessert) I
Instructions for Apricot Sauce (Dessert) I
To prepare the Apricot Sauce (Dessert) I recipe, please follow these instructions:
Pure chopped or fresh apricots are mixed with a sugary, if any. From the can (20% sugar syrup). Pureen cook with sugar layer, cook well, foam and taste with liqueur or cognac and possibly. vanilla.
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