Apples baked with nuts

Name: Apples baked with nuts
Yield: 2
Ingredients: 1 tbsp Honey; 10 g Butter; 2 Apples; 2 tsp Lemon juice; 35 g Hazelnut kernels

Desserts (cold)

Cook time: 0 min.
Servings: 2

Ingredients for Apples baked with nuts

1	tbsp	Honey
10	g	Butter
2		Apples
2	tsp	Lemon juice
35	g	Hazelnut kernels

Instructions for Apples baked with nuts

To prepare the Apples baked with nuts recipe, please follow these instructions:

Spoon the core houses on the apples. Stir chopped noodles with honey and lemon juice and fill it in the hollow apples. Put them in a greased refractory dish and put small butter over it. Put them in the oven at 175 degrees for approx. 20 min.

Server with whipped cream.

Apples baked with nuts

Ingredients for Apples baked with nuts

Instructions for Apples baked with nuts

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