Apple horseradish

Ingredients for Apple horseradish

Instructions for Apple horseradish

To prepare the Apple horseradish recipe, please follow these instructions:

The apples were peeled, cut into both and core are removed. The apples in a saucepan with the water and Cook, covered, until very tender. Whipped well through or rubbed through a sieve. Season with Horseradish and cool. Served with beef, venison, meatballs, sausage, etc.