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Apple Cake with brown bread

Desserts (cold)
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Apple Cake with brown bread

Whipped cream
150gButter
3dlBrown sugar
5dlGrated rye bread
500gApples
500gPlums

Instructions for Apple Cake with brown bread

To prepare the Apple Cake with brown bread recipe, please follow these instructions:

Boil chopped apples and plums in a little water, add the e.v.t. a little sugar. Melt the butter in a frying pan, add the powdered sugar and grated rye bread, roasted until crisp. Put first kompotten, then the toasted rye bread and garnish with whipped cream.