Apple both in caramel with almonds
Desserts (cold)Cook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Apple both in caramel with almonds
| 1 | Lemon juice thereof | |
| 1 | Vanilla pod | |
| 150 | g | Sugar |
| 2 | dl | Water |
| 4 | cl | Cognac |
| 4 | Large firm apples | |
| 50 | g | Almonds |
Instructions for Apple both in caramel with almonds
To prepare the Apple both in caramel with almonds recipe, please follow these instructions:
Brown sugar to a golden brown caramel, and add water, lemon juice and vanilla. Cook it to a thin syrup. Peel the apples and cut them in both. Turn them gently in the syrup 2-3 min. Chicken and smut tonsils. Serve the apples sprinkled with whole almonds.
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