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Almond biscotti

Cookies
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Almond biscotti

0.5tspSalt
1Lemon grated to thereof
2tspBaking soda
250gAlmonds in shell
4Eggs
4dlCane sugar
450gWheat flour

Instructions for Almond biscotti

To prepare the Almond biscotti recipe, please follow these instructions:

Chop the almonds coarsely in food processor and mix them with baking soda. • Mix the other ingredients in. • when the dough is to deal with, formed the sausages for 4-5 cm. wide, 2 cm. tall and button so long as a baking pan. • Bake in the oven at 160ْC hot air in 30-35 minutes. • When the cakes are cooled a bit of cut in slices of approx. 1 cm. thickness and placed on a rack.