Recipes with Water or beef broth
Mains Groftkværnet black pepper Dijon mustard Margarine ...
Heat the oven to 150 degrees C. Melt the grease by even heat in a large frying pan. Rub the meat with salt and pepper and brown it on all sides of the pan. Lay the ladder into a large ovenproof dish. Tire and style aside.
Lower the heat and let it slip and
Mains English sauce Sweet chili sauce Tabasco to taste ...
Prepare the marinade.
Place the trimmed pork tenderloin in a plastic bag. Add half of the marinade and let the loin pull 6-8 hours in the refrigerator. Remember to turn the once in a while so the brine will be well distributed. Then dry Tenderloin and fried i
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