Recipes with Tomatssauce
Lunch Flour (see recipe) Tomatssauce Optional fill ...
Mix water and yeast together. Bring salt, sugar, oil into the dough. Bring flour until the dough is firm, let the dough raise for 30 minutes, turn the oven to 200 degrees. Spread the dough onto a baking sheet with baking paper. Take advantage of the tomato sau
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