Recipes with Timiam

Oatmeal and scallop with crisp panchetta

Stir the panchetta crisp in a little oil and put it on greasy paper. Chop sliced ​​and sauté in a small saucepan, add the white wine and simmer. If the obstacles are still on the sea bag jaws, these are removed. Make four spoons out of rosemary twigs (a

Venison broth Cons notions de gibier

Game remains, place in saucepan with veal broth, water, salt and boil up. don't stand and rumble Cook, but Cook slightly, there will be some impurities to the top they must be removed with a slotted spoon or similar. The herbs cut into cubes 3 x 3 cm, onions i