Recipes with Sugar (preferably dark cane sugar otherwise dark brown sugar)
Desserts (warm) Brown rum Milk Sugar (preferably dark cane sugar otherwise dark brown sugar) ...
Whip the ingredients very thoroughly (1 minute or more with stirrer).
Heat the oven to 180 degrees.
Pour the flan mass into a 2 liter caramel form (in Denmark a pudding form). Place the mold in a water bath for approx. 15-20 minutes - keep in mind that i
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