Recipes with Steamed vegetables, e.g. carrots, scallions, green asparagus and red onion
Mains Freshly ground pepper Stegesky from the flesh Mornay sauce from Karoline ...
Let half of the butter become golden in a saucepan. Brown a sirloin for approx. 2 minutes. Brown the other sirloin in the rest of the butter. Sprinkle with salt and pepper and let the meat rest covered in the refrigerator.
father:
Cut half of all the ingre
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