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Recipes with Pieces wild boar fillet (a) ca. 180 g

Mains A dusting of Juniper Olive oil Pepper ...

Brown the steaks quickly on a hot forehead. Cool and cut a pocket. Chop mushrooms and bacon, but save 4 slices of bacon. Put the mixture in a little oil on a pan. Sprinkle with salt, pepper and juniper berries and fill the steaks. Twist a piece of bacon