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Recipes with Parsley or apples/prunes or fars as for meatballs

Mains Cream Pepper Red currant jelly ...

Hearts freed from årestammer and washed, all the blood is removed. Fill them with parsley, apples and prunes, or fars. Close them with kødnåle or cotton yarn, when they are filled. Brown hearts in the open pan, sprinkle them with salt and pepper and pour th