Recipes with Melblanding (I use 500 g flour 150 g oatmeal 50 g sesame seeds but all can be used according to taste)

Kathrine buns (Tidl.Lis's bowls)

Water is poured into a bowl that mixes yeast, salt and honey in and stir until the honey is completely dissolved. Then mix oatmeal, flour and sesame seeds together and add the water mixture. When everything is mixed well, put the dough in the fridge over