Recipes with Leg of lamb at 1.5 kg
Mains Baking paper Clipse machine Pepper ...
Sprinkle the lamb chop lightly for seniors and fat.
Slice pockets into the meat and put a ½ clove of garlic into each pocket.
Rub the lamb in salt, pepper and Provence.
Then put the lamb on a piece of baking paper and close the paper to close it. Use the cl
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