Recipes with Juice and must by 1/2 lemon
Sauces Juice and must by 1/2 lemon Bay leaf Fresh chopped Mint or 1/2 tsp dried ...
Peel the carrots. Cut them into slices. Arrow and heel loosened. Wash the lemon. Cut the shell into thin slices, without too much of the white, and squeeze the lemon. Boil carrots, onions, bay leaves, lemon peel and broth in a saucepan. Boil the vegetables ver
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