Recipes with Henkogte apricots, approximately 450 g
Desserts (cold) Lemon juice Henkogte apricots, approximately 450 g Apricot syrup ...
The husblasen is soaked in cold water, picked up and melted over steam, 1 1/2 dl apricot, lemon juice and sugar are stirred in. The cream is not whipped too stiff. The house blister solution is poured in at once and stirred in it. An edge shape is rinsed in co
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