Recipes with Fresh vegetables such as ground elder dandelions chickweed Kale Sorrel spinach Chervil

Seven-soup

The Greens thoroughly rinsed in water, drip of several teams and chopped lightly with a sharp knife, with burning nettles kept for himself. The rest of green place in a pan together with leek and potatoes and boiling broth. Cook at low heat for 10-15 minutes.